A quick and easy recipe for a very healthy snack or meal!
If you've been reading my food journal, you'll see I've been eating TONS of coleslaw. Some people hate coleslaw, but I'd argue that's because supermarkets make soggy, bland versions. Give this one a try. It tastes clean and healthy, and has some crunch to it. It's a great snack and is so good for you! Cabbage is rich in sulphur compounds (good for keeping skin clear) and was traditionally used by naturopaths to heal stomach ulcers. Eating or juic … Read More
via Primrose & Paleo